We are glad to welcome you to the Shelf farm website! We are a team of dedicated professionals who grow mushrooms with love and attention to every detail.
At Shelf Farm, we strive to bring the joy of delicious, quality mushrooms into your life. Our mission is to provide you with products that exceed your expectations for freshness, quality, and taste. We believe that mushrooms are not only delicious, but also healthy, and we are proud to provide you with exactly that.
At Shelf Farm, we pride ourselves on our commitment to organic mushroom growing. We believe that caring for nature and using resources sustainably are an integral part of our work. Our methods allow you to enjoy fresh, quality mushrooms without harming the environment.
Why Organic Growing?
Organic growing is not just a buzzword, it is our philosophy. We strive to minimize our impact on the environment while creating products that are not only delicious but also safe for your health. Here is how we do it:
1. Use of Natural Materials: We use only natural substrates for mushroom growth, such as straw, wood chips and compost. These materials help create an optimal environment for mushrooms, free of chemicals and toxins.
2. No Chemical Fertilizers and Pesticides: We completely refuse to use chemical fertilizers and pesticides on our farm. Instead, we use organic plant protection methods and natural bio-products to maintain healthy mushrooms and prevent diseases.
3. Energy Saving: We use energy-efficient technologies and equipment to maintain optimal conditions on the farm. This allows us to reduce energy consumption and reduce our carbon footprint.
4. Sustainable Resource Management: We use sustainable water management practices such as rainwater harvesting and reusing it for irrigation. This helps us use resources efficiently and reduce the burden on the environment.
5. Composting and Waste Recycling: All organic waste on the farm is composted. The resulting compost is used to improve the quality of the soil, which promotes healthier mushroom growth and reduces the amount of waste sent to landfills.
6. Local Community Support: We actively support the local community by partnering with local suppliers and farmers. This helps strengthen the region's economy and reduce the carbon footprint associated with transportation.
Our Principles: Organic farming is more than just a method for us. It is our way of caring for the planet, protecting natural resources and ensuring a future for future generations. We strive for harmony between production and nature, and our customers can be sure that our mushrooms are grown with respect for the environment.
Your Contribution: By choosing Shelf Farm products, you not only get delicious and healthy mushrooms, but also support ecological practices that help preserve our planet. We are grateful to you for sharing our philosophy and helping us make the world a better place!
Our mushrooms are hand-picked at the peak of ripeness, ensuring their exceptional freshness and rich flavor. We control the entire process from growing to packing, so that each mushroom you receive is as fresh and flavorful as possible.
Using modern technology and strict adherence to quality standards allow us to ensure consistent and high quality of our products. Each mushroom undergoes careful testing to ensure that you receive a top-class product.
We value each customer and strive to offer a personalized service. Whether it is a special request for mushroom varieties or individual requests for packaging, our team is ready to tailor the offer to your needs, ensuring maximum satisfaction from the purchase.
By purchasing products from the Shelf farm, you support the local community. We actively collaborate with local farmers and suppliers, which contributes to the development of the regional economy and the creation of jobs, thereby helping to build a sustainable future for all.
At Shelf Farm, we believe in the power of partnership and collaboration. Our goal is to create an ecosystem of people who share our values and aspirations. We are proud to work with a number of partners who help us achieve the highest standards of quality and sustainability.
We work closely with local farmers and suppliers to source high-quality organic materials for our mushrooms. This not only helps us maintain environmental standards, but also helps the local economy by creating jobs and supporting small businesses.
Our technology partners provide us with cutting-edge solutions and innovative technologies that we use to optimize our growing process and ensure quality control. Working with technology experts allows us to implement best practices and maintain the high standard of our products.
We collaborate with scientific and research organizations to improve the efficiency of our growing methods and develop new, more sustainable practices. These partnerships help us stay at the forefront of agronomy and ecology, providing our mushrooms with the latest scientific advances.
We also support social initiatives and local projects aimed at improving the quality of life in our community. Partnerships with non-profit organizations and charities allow us to contribute to important social changes and support the sustainable development of the region.
Our customers and consumers are important partners who help us grow and develop. We strive for an open dialogue and take into account their feedback and wishes to improve our products and service. Interaction with customers helps us to be the best and offer products that meet the highest expectations.
Monday - Friday
10.00 - 18.00
Saturday - Sunday
10.00 - 16.00
Phone